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Wine Details

Type
Varietal Details
Body
Vintage
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Winemaker
Country
Appellation
UPC
812382001168 [edit]
Aging/Cellaring Potential
Retail Price Range/Bottle
Bottle Size
750 ML [edit]
Alcohol
12.8% [edit]

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Winery Details

Abarbanel Wine Co.

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2006, Abarbanel Wine Co., Byblos Unoaked Cabernet Sauvignon

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2006 Abarbanel Wine Co. Byblos Unoaked Cabernet Sauvignon
Winemaker Notes

The grapes for this wine come from our vineyards in Maipu, set at the foot of the Andes Mountains with ample sunshine along with cool nights which are optimal for Cabernet Sauvignon.  You'll find plenty of ripe, jammy plum fruti which makes for a great pairing with steaks, lamb, veal or any red meat dish.  Great with duck.  Try with pasta.  Kosher wine.

Food Pairing

Try the following foods with this wine:
Beef, Duck, Game, Green vegetables, Grilled Beef, Hard cheese, Lamb, Mushroom, Mustard sauce, Parmigiano Reggiano, Pepper sauce, Rare Tuna, Red wine sauce, Roast Beef, Roast chicken, Sharp cheese, Smoked Chicken, Squash, Steaks

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