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This vintage opens with notes of black currant, warm spice and an herbaceous nose of dried sage and fresh thyme. Dark red fruit fills the palate with notes of light pepper and toasted oak while lush cocoa bean and walnut shins dominate the long rewarding finish. This is a marvelous example of Washington State Cabernet Sauvignon at its best with a smooth softness that one must experience to appreciate.
Source: Maryhill Vineyard & Winery
