Wine Details

Type

Red [edit]

Varietal Details

Pinot Noir [edit]

Body

Medium [edit]

Vintage

2007 [edit]

Winery

C. Donatiello Winery [edit]

Winemaker

Country

US [edit]

Appellation

California/Russian River Valley [edit]

UPC

Aging/Cellaring Potential

Retail Price Range/Bottle

Bottle Size

750 ML [edit]

Alcohol

14.4% [edit]

Other Notes

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Winery Details

C. Donatiello Winery

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2006, C. Donatiello Winery, Russian River Valley Pinot Noir

2007, C. Donatiello Winery, Russian River Valley Maddie's Vineyard Pinot Noir

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2007 C. Donatiello Winery Russian River Valley Maddie's Vineyard Pinot Noir

Source: C. Donatiello Winery

Winemaker Notes

Spring rose petals give way to bright pomegranate, cinnamon and brown sugar alongside notes of leather and a hint of fennel. Flavors of deep wild berries and chili peppered chocolate mingle with Kirsch, spice and a hint of earth, while a silky velvety mouth ends with soft rich tannins.

Source: C. Donatiello Winery

Food Pairing

Try the following foods with this wine:

Basil sauce, Beef, Beef bourguignon, Beef Stew, Brie, Butter sauce, Cabbage, Chevre, Duck, Eggplant Pizza, Ham, Lamb, Leafy greens, Mustard sauce, Potatoes, Quail, Red wine sauce, Roast Turkey, Roasted Vegetables, Salmon, Semi soft cheese, Swiss cheese, Tuna

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Varietal

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