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Honeysuckle and exotic fruits dominate your senses, with a dash
of white pepper and a hint of wet stone. Concentrated flavors of citrus and crab apple are grounded by distinctively flinty characteristics. Well-balanced acidity is enhanced by an all-neutral barrel fermentation, leading to a rich finish.
of white pepper and a hint of wet stone. Concentrated flavors of citrus and crab apple are grounded by distinctively flinty characteristics. Well-balanced acidity is enhanced by an all-neutral barrel fermentation, leading to a rich finish.
Source: C. Donatiello Winery
