Italy’s Piedmont region produces Nebbiolo wines, favored by wine lovers for low yield, high quality grapes.  Nebbiolo wines are grown in the cool hills of the Piedmont and Nebbiolo wines offer high acidity and tannins with light fruit flavors.  Traditional styles of Nebbiolo wines should be aged several years to bring forward the best they have to offer.  Look for Nebbiolo wines labeled as Barolo, Barbaresco, or Langhe Nebbiolo.  Barolo, a region to the east of Alba in Piedmont, is the apex of Nebbiolo wines.  Barbaresco, on the other side of Alba, tends to produce less severe Nebbiolo wines.  A more affordable option for Nebbiolo wines comes from the Langhe region.  Nebbiolo wines from Langhe will exhibit its hallmark truffle and rose fragrance and dried cherry flavors.